Priority Pastry Pack

from $30.00

Sample all of our delicious muffins:

🫐 Blueberry Bookmark

A muffin that will mark your memory. We fold small organic blueberries—chosen for their skin-packed punch of flavor—into a rich, dense batter lifted with fresh lemon zest and fragrant vanilla. Finished with a delicate crisscross of lemon-vanilla glaze, this is the kind of bite that fills your soul the way grandma’s baking did.

šŸŒ Banana Bypass

Skip the work—bypass the baking—and dive straight into indulgence. We start with super ripe bananas, fermented to bring out their deepest flavor. Topped with a cinnamon crumb and crowned with a swirl of chocolate, peanut butter, and rum buttercream, it’s comfort food with a decadent twist. A throwback to the bake sale treats of childhood, but better.

🌽 Country Chronicle

A sweet story in every bite. Inspired by the travel-day lifesavers of the early 2000s, this Northeast-style cornbread muffin blends tradition with craft. We confit fresh corn in butter, puree it, and let it shine as the heart of our batter—making up 65% of the wet base. The result? A rich, light, melt-in-your-mouth muffin with a subtle nutty finish and just the right sweetness.

Size:

Sample all of our delicious muffins:

🫐 Blueberry Bookmark

A muffin that will mark your memory. We fold small organic blueberries—chosen for their skin-packed punch of flavor—into a rich, dense batter lifted with fresh lemon zest and fragrant vanilla. Finished with a delicate crisscross of lemon-vanilla glaze, this is the kind of bite that fills your soul the way grandma’s baking did.

šŸŒ Banana Bypass

Skip the work—bypass the baking—and dive straight into indulgence. We start with super ripe bananas, fermented to bring out their deepest flavor. Topped with a cinnamon crumb and crowned with a swirl of chocolate, peanut butter, and rum buttercream, it’s comfort food with a decadent twist. A throwback to the bake sale treats of childhood, but better.

🌽 Country Chronicle

A sweet story in every bite. Inspired by the travel-day lifesavers of the early 2000s, this Northeast-style cornbread muffin blends tradition with craft. We confit fresh corn in butter, puree it, and let it shine as the heart of our batter—making up 65% of the wet base. The result? A rich, light, melt-in-your-mouth muffin with a subtle nutty finish and just the right sweetness.

Orders are available for pick-up after 9:00 AM the day after your order is placed.

We close at 12:00 PM, so be sure to stop by before then!

šŸ‘‰ Need an earlier pick-up? Just give us a call or email — we’re happy to help:
šŸ“ž Call the shop
šŸ“§ Orders@proofandparcel.com